Wednesday, 18 April 2018

Lemongrass Chicken & Fried Egg with Tomato Salty Egg

I like to get some cooking idea from the YOUTUBE which people sharing. For me it really better than i have a recipe book . Sometime the measurement of the recipe book a bit different from the actual. Maybe i like the show class way. 

Today i cook this Lemongrass Chicken and the Fried Egg with tomato salty egg . This 2 dish a bit like Vietnamese style. 

Lemongrass Chicken
Ingredient: 
- 2 boneless drumstick 
- 2 stalk Lemongrass (using only bottom white part) 
- 4 Cloves garlic
- 2 Thai chili
- 1 Shallot 

For the Sauce
- 2 Tbs. Fish sauce
- 2 Tbs. Sugar
- 1/4 tsp. Black pepper

Instruction:
- Fine chop the lemongrass, garlic, chili and slide the shallot and mix it together and put aside.
- Mix the sauce ingredient and put aside. 
- Heat the pan and start grill the chicken. Remember cook the chicken skin part first. 
  So you no need put a lot of oil to cook it. 
- After the chicken cooked, take out some oil from the pan and add in the lemongrass mixture and fry.
- When the lemongrass mixture fried until the smile come out add in the sauce and keep fried.
- After the sauce assorted then can be serve.  

Fried Egg with Tomato Salty Egg
Ingredient: 
- 1 Salty Egg
- Tomato
- 4 Egg
- Shallot
- Green Onion
- Fish sauce

Instruction:
- First boil a water cook the salty egg.
- Crack the egg and add in fish sauce and mix it
- After the salty egg cooked, slide it. 
- Heat the pan fried tomato and shallot.  after add in the egg mixture and the slide salty egg.
- After the egg cook well then can be serve. 

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