Aloo Fry ( Potato Fry)

 Aloo Fry is an India side dish cook with potatoses , spices and herb. It can serve together with Rasam or Sambar. Becasue yesterday i cooked Rasam, so i do this together for the dinner.

Ingrediet : 
2pcs - Potatoes

1stalk - Curry Leaf

1tsp - Cumin Seed

1tsp - Mustard Seed

1/2 tsp - Tumeric Powder

1tsp - Garam Masala

1tsp - Chili Powder

1/2 tsp - Salt

Instruction:

1. Add enough water and let the potatoes cooked

2. After cooked remote the potatoes skin and but into cube

3. Heat a pan with oil, add in cumin seed, mustard seed and curry leaf , stir it until aroma come out.

4. Add in potatoes cube and keep stir.

5. Add in tumeric powder, garam masala and salt, then continues stir it

6. Cover the lid with high fire and let it cook 2min, then open liq can stir it well

7. Cover again and turn to middle fire and cook about 4min. 

8.Then open liq and stir well , after can be served.