Minced Pork Japanese Tofu

Ingredients:

3tube          Japanese Tofu (Cut 6pcs/tube)

1cup           Corn Flour

3glove        Garlic (Fine Chop)

1pcs            Shallot (Finie Chop)

Marinate Mince Pork:

150g           Mince Pork

1tsp            Soy Sauce

1tsp            Corn Flour

1tsp            Sesame Oil

Sauce:

1 1/2tbsp    Soy Sauce

1tbsp          Oster Sauce

1tbsp          Beancurd

1/2tbsp       Corn Flour

1/2cup        Water

Thickness 

1tbsp          Corn Flour

2tbsp          Water

Instruction:

1. Put 1 cup corn flour into plate and add in japanese tofu and let it cover by corn flour

2. Heat a pant with oil and deep fried the tofu, then put a side.

3. Heat another pant with oil, add in Shallot & Garlic stir fried

4. Add in the marinate mince pork and stir fried 2 min.

5. Then add in the sauce and keep stir fried. 

6. Add in cornstarch mixture and keep stir.

7. Add in the fried tofu and mix well then can be served with garnish.