Braised Stuffed Bean Curd (红烧酿豆腐)

Braised Stuffed Bean Curd (红烧酿豆腐), really easy to make and the taste so delicious. Let's see what should prepared. 

Ingredient :

- Square Tofu

- Minced meat

- Flour

- 2 egg

- soy sauce

- Water

- Oyster Sauce

- Starch water

Marinate  the minded meat  :

- 1pcs White egg 

- 1tsp salt

- 1tsp starch

- 2tbsp soy sauce

- 1tsp oil

Instruction :

- Wash the tofu and slice by 4 per piece or by 6 per piece ( Depending how big slice you like)

- Start marinate the minced meat by using white egg, salt, soy sauce ,starch and oil , then mix it well

- Take 2 slide of Tofu and spread some minded meat on top of 1 tofu, then others one cover it .

  ( Just like sandwich , put the minded meat in between 2 tofu.)

- After all the tofu set up,prepared some flour and beat the eggs.

- Take the tofu apply some flour then apply the egg mixture also, then put in the pan for fried. 

- Fried all the tofu then can move them in others pot and arrange nicely.

- Add in Water (Cover half of the Tofu),then continues add soy sauce & oyster sauce and let it boil.

- Then add in the black soy sauce and keep boiling

- Add in the starch water ,boil until the sauce lesser little bit 

- Before serve and add some spring onion on top.