Monday, 23 October 2017

Egg Wrap Pizza

Sometime we bought one pack of Mission Wraps and cannot finished it before the expiry or wrong way to keep and explore it. So end up will be wasted and throw in rubbish bin . 

So i find some recipe to make sure i can cook it before the Wraps expiry. Egg Pizza is one of my flavor wrap breakfast for all the time. 

I use wraps as my pizza base and add whatever ingredient can found in my kitchen. Basically we need a pizza base, pizza sauce & topping.  

Let's see the most easy ingredient you can found in your kitchen 
- 1 Wraps ( any brand any type)
- 1 egg
- some cherry tomato ( i love it, you can use any type of tomato ) 
- some Romaine 
- some ham 
- shredded cheese
- tomato sauce

Instruction: 
- Preheat the oven. 
- Apply some tomato sauce on the wrap and add in shredded cheese, ham & cherry tomato.
- Seasoning some salt and pepper and end put some shredded cheese on top .
- Bake it around 7 mins with 180 ⁰ and take it out. 
- Crack the egg at the middle part of pizza and bake another 5 to 7 min  180 ⁰ .

Steph's Home Egg Cook Pizza 

No comments:

Post a Comment